Wau Opens With Terrific Malaysian Food From Michelin-Starred Team
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Crispy Lotus Root ($14), Savory Donuts ($12), Salt and Pepper Young Coconut ($15)
Scott Lynch / GothamistNasi Goreng with chicken ($15)
Scott Lynch / GothamistSalt and Pepper Young Coconut ($15)
Scott Lynch / GothamistNasi Goreng with chicken ($15), Singapore-style Char Kway Teow with seafood ($19), Rendang Beef ($24)
Scott Lynch / GothamistSingapore-style Char Kway Teow with seafood ($19)
Scott Lynch / GothamistRendang Beef ($24)
Scott Lynch / Gothamist