Food bloggers from around the world are offering delicious prizes as part of Menu for Hope 4. Menu for Hope is an annual fundraising event hosted by Chez Pim. Last year, Menu for Hope raised an incredible $62,925 to help the UN World Food Programme feed the hungry. Want more details? Well, here’s the FAQ.
From December 10-21, you can buy raffle tickets to bid on any on the food-related prizes being offered. Tickets cost $10 each, and you may buy as many tickets as you’d like for any one prize or for multiple prizes. At the end of the two-week campaign, the raffle tickets are drawn and the results announced on Chez Pim.
You can learn about all the other East Coast prizes at Adam Kuban’s East Coast Prize List. Here are a few examples (just a quick teaser, not the whole list):
- UE02: Dinner for Two at Blue Hill at Stone Barns from the Amateur Gourmet
- UE31: A Cooking Class for Two from Habeas Brulee
- UE19: A New York City Guided Pizza Tour for Four from Slice
- UE25: A Homemade Meal of Garlic and Saffron Chicken from Brandon Eats
Don't forget to check out the complete list of prizes from around the world, too. Here are a few examples of some of the prizes out there:
- UW17: Contigo Conmigo: A 4-course dinner for 8 at Contigo chef Brett Emerson's house in San Francisco from In Praise of Sardines
- AP07: A Bag of the World's Hottest Chiles from Rambling Spoon
- EU17: A Kitchenaid Mixer + David Lebovitz's new book, The Perfect Scoop from David Lebovitz
- UC02: Morgan Ranch Wagyu Sirloin Sizzler Pack from Gastronomic Fight Club
